Ingredients
- Eggs: 2
- Sugar: 8 tbsp
- Milk:1/3 cup
- Bread: 5 slices
- Olive oil or your choice of oil
Preparation
- Mix eggs, sugar, and milk with an egg beater.
- Now add 10 tbsp of oil in a pan and let it get warm.
- Dip bread into mixer adds to oil and pan fry both sides.
- Eat with breakfast kids love this
Hint: This can be served with vanilla ice-cream as dessert. Enjoy
Get Hard Copy of Grandma’s Flavors Book:- https://www.digistore24.com/product/321034
Grandma’s Flavors Digital Version:- https://www.digistore24.com/product/319273